Eating Smart with Celiac: Your Guide to a Gluten-Free Life
Introduction: What Is Celiac Disease? Celiac disease is a chronic autoimmune condition in which the ingestion of gluten triggers the immune system to attack the small intestine. Gluten is a protein found in wheat, barley, and rye. In individuals with celiac disease,...
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As new information, studies, and guidelines are published that could affect you, we address them here on this page. You can use the tools to the right to help search through the information.
What Does a Gastroenterologist Treat?
Sometimes your primary care physician will refer you to an outside specialist because they feel that the specialist will...
What You Should Know About Fatty Liver Disease
5 Reasons Why a Colonoscopy Isn’t So Bad
Nearly everyone has heard the horror stories about colonoscopy and colonoscopy prep—but there are persuasive reasons for...
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